"The Easy Appetizer Cookbook: No-Fuss Recipes For Any Occasion"--enjoy super-easy, delectable recipes, tips, and tricks from this appetizer cookbook that will take your dinner party game to a yummy new level

The Easy Appetizer Cookbook: No-Fuss Recipes For Any Occasion

 

When these appetizers show up, your party gets cooking!

Do you want to throw a get together with appetizers that will blow your guests’ minds and taste buds? Imagine the look on their faces when they bite into your shrimp satay with peanut dipping sauce. Enjoy super easy, delectable recipes, tips, and tricks from this appetizer cookbook that will take your dinner party game to a yummy new level.

From cooking tools and wine pairing suggestions to tasty recipes, The Easy Appetizer Cookbook has everything you could ever want. Learn how to make traditional appetizer dishes for the big game and creative combinations for holiday feasts. There’s also a section in the appetizer cookbook that shows you how to assemble the best cheeseboard possible.

In The Easy Appetizer Cookbook you’ll find:

• Recipes aplenty—Enjoy 60 recipes that are easy and savory.
• Party planning like a pro—The party planning tips in this appetizer cookbook include choosing a menu, party timetables, and serving essentials.
• Simple, but elegant—The recipes use common ingredients but will still wow your guests with their incredible tastes.

Discover recipes from The Easy Appetizer Cookbook that are simple, scrumptious, and dinner party game-changers.

MY REVIEW:  Appetizers are even more appealing when they are simple and quick to prepare. "The Easy Appetizer Cookbook: No-Fuss Recipes For Any Occasion" offers 60 people pleasing recipes that will also give the cook time to enjoy the party. The foods range from down-home delicious to enjoyably elegant, but all with the same ease of preparation. Also included are party-planning tips such as choosing a menu, party timetables, drink pairings, and serving essentials. Author Sarah Walker Caron has put together an awesome assortment of recipes: "Light Snacks"; "Dips & Spreads"; "Finger Foods"; "Savory Plates"; "Fancy Bites"; and "Something Sweet". Here's a sampling of the tempting treats you'll find: "Sweet and Spicy Roasted Nuts"; "Rosemary-Thyme Parmesan Crisps"; "Homemade Onion Dip"; "Chunky Guacamole"; "Crispy Oven-Roasted Party Wings"; "Bacon-Wrapped Asparagus"; "Classic Party Meatballs"; "Veggie Wontons"; "Mini Quiche Lorraine"; "Crispy Garlic Butter Smashed Potatoes"; "Double-Chocolate Brownie Bites"; and "Mini Apple Pies with Crumb Topping".

Book Copy Gratis Callisto Publishers


Sarah Walker Caron

 Sarah Walker Caron is a writer, editor and recipe developer who lives in Maine with her two children. She's the editor of Bangor Metro Magazine and senior editor, features, for The Bangor Daily News. She also teaches Professional Blogging at Husson University in Bangor, Maine, and is a journalism instructor at the University of Maine. Her writing has appeared in countless publications including Fine Cooking, BettyCrocker.com, SheKnows.com and The TODAY Show website. To learn more about Sarah, visit www.sarahcaron.com.